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Benefits of eating papad:
1.They are low calorie, gluten free ,high fibre, high protein accompaniment or snack. 2.Papads Can be enjoyed by any age group at any time of the day.
Papad are an appetizerfor a healthy and complete meal.
3.They promote the growth of good bacteria in the gut, i.e. act as a probiotic that supports digestion and assimilation of the macro and micronutrients from your food.
4.Papad enhance the secretion of digestive enzymes and juices which are essential for metabolism and hence act as a digestive

Pappad Urad Dal

Kaadu Organics, formed by a young farmer, who believe in our traditional farming and started producing own natural/organic food. 
We saw there is a gap in authenticity, availability and affordability of the organic food staples, so we joined hands with network of farmers, helped and guided them starting from sourcing seeds till the end of the produce cycle, with that we guarantee pesticide free food staples from our certified network of farmers to retailers.

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