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Urad dal, also known as Split Black Gram, is a popular lentil in southern Asia, particularly in Indian cuisine.

Benefits:

1. Urad dal is high in fibre, magnesium, and potassium, all of which are extremely beneficial to our heart health
2. Urad dal contains a lot of iron, which helps to boost your energy levels and keep you active
3. Urad dal fortifies our nervous system and improves brain function

Black Urad Dal split

Kaadu Organics, formed by a young farmer, who believe in our traditional farming and started producing own natural/organic food. 
We saw there is a gap in authenticity, availability and affordability of the organic food staples, so we joined hands with network of farmers, helped and guided them starting from sourcing seeds till the end of the produce cycle, with that we guarantee pesticide free food staples from our certified network of farmers to retailers.

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