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White pepper is native to Asia's tropical regions. The ripe seeds are cooked and dried to make white pepper.

Benefits:

1. White pepper has anti-inflammatory properties and may help to decrease blood pressure.
2. It contains a compound called capsaicin, which aids in the reduction of headaches.
3. It also aids in the prevention or elimination of free radicals from the body.

Organic White Pepper

Kaadu Organics, formed by a young farmer, who believe in our traditional farming and started producing own natural/organic food. 
We saw there is a gap in authenticity, availability and affordability of the organic food staples, so we joined hands with network of farmers, helped and guided them starting from sourcing seeds till the end of the produce cycle, with that we guarantee pesticide free food staples from our certified network of farmers to retailers.

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