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Browntop millet has a high nutritional value compared to other grains. It is rich in fibre, iron, calcium, potassium, magnesium, and many other important minerals.

Benefits:

1. Browntop millet relieves constipation and helps detoxify the body.
2. It helps control high blood pressure
3. It acts as a probiotic for respiratory diseases
4. It is also recommended for skin problems and arthritis
5. It is also highly recommended for people with stomach ulcers and colon cancer

Recipes:

1. Brown Top Millet Dill leaves Bath (Rice)

Ingredients:

Browntop millet - 1cup, Green gram - 1/4 cup, Dill leaves - 2 bunch, Cumin seeds - 1 tsp, Garlic 4 cloves, Green chilli -4, Turmeric 1 pinch, Oil- 2 tsp, Ghee - 2 tsp, Salt to taste.

Method:

Wash and soak millet for 5 hours. Soak green gram for 1/2 hour. Heat oil and ghee in a pressure cooker add cumin seeds, garlic cloves, green chillies, and chopped dill leaves fry it. Now add green gram, millet, turmeric, salt, and 2 1/2 cup water, and pressure cook for 2 whistles.
                                                                                                                      
2. Brown Top Millet and Tender Coconut Dosa

Ingredients :

Browntop millet - 1 cup, Tender Coconut - 1 cup, Salt - to taste, Ghee 5-6 spoons.

Method :

Wash and soak the millet for 4-5 hours. Grind the millet with tender coconut and salt. The batter should be a smooth consistency. Not too thick or thin. This dosa will be very thin like a paper dosa. Serve hot crispy dosa with chutney.



BrownTop Millets

Kaadu Organics, formed by a young farmer, who believe in our traditional farming and started producing own natural/organic food. 
We saw there is a gap in authenticity, availability and affordability of the organic food staples, so we joined hands with network of farmers, helped and guided them starting from sourcing seeds till the end of the produce cycle, with that we guarantee pesticide free food staples from our certified network of farmers to retailers.

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